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\n Ideal Franchise Candidate<\/h2>\n <\/td>\n

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Checkers is committed to building a strong franchise network through the addition of qualified franchisees.
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\n While not mandatory, the preferred franchisee has restaurant, executive business or entrepreneurial experience; is a great professional with a proven leadership background; and is a cultural and financial match for Checkers. Also, as Checkers  are brands that rely on strong community support, strong ties to the desired market is a plus.
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\n With the ease of operations; diverse footprint; and a long history of top notch service, food and operations, Checkers is looking for both experienced and beginning entrepreneurs. Are you currently a multi-unit\/multi-brand franchisee? This is a plus when inquiring about being awarded a Checkers franchise, as the brands make a great addition to any experienced restaurateur’s portfolio. Are you a new entrepreneur looking to get into a fresh brand where you can be a hands-on owner\/operator? We welcome you, as well.
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\n Matching the right franchisee to the right concept is extremely important for both parties. This is why when looking for the ideal franchisee, several baseline questions are important to us in determining if a franchise candidate may be eligible to receive an award of a Checkers franchise:<\/font><\/span><\/p>\n

·         <\/span><\/span>What are your motives for venturing into franchising?<\/font><\/span><\/div>\n
·         <\/span><\/span>Why are you interested in being in this business and the restaurant industry?<\/font><\/span><\/div>\n
·         <\/span><\/span>What are your long-term goals?<\/font><\/span><\/div>\n
·         <\/span><\/span>How well do you interface with people, customers, employees, community leaders? <\/font><\/span><\/div>\n
·         <\/span><\/span>What professional and life experiences have you encountered that you believe will help you in the operation of your own business?<\/font><\/span><\/div>\n
·         <\/span><\/span>Have you ever owned your own business?<\/font><\/span><\/div>\n
·         <\/span><\/span>Do you or your company have a net worth of $750,000 and have access to $250,000 in liquid capital? <\/font><\/span><\/div>\n

Whether an established or new restaurateur, these are just a few of the characteristics we look for in a franchisee:<\/font><\/span><\/p>\n

·         <\/span><\/span>Unwavering desire to succeed<\/font><\/span><\/div>\n
·         <\/span><\/span>Aggressive pursuit of growing sales <\/font><\/span><\/div>\n
·         <\/span><\/span>Understanding of the benefits and commitments that franchise systems offer <\/font><\/span><\/div>\n
·         <\/span><\/span>Successful record in business, preferably fast food<\/font><\/span><\/div>\n
·         <\/span><\/span>Willingness to hire an Operations Manager with fast food experience <\/font><\/span><\/div>\n
·         <\/span><\/span>Proven ability to recruit, hire and train a team <\/font><\/span><\/div>\n
·         <\/span><\/span>Appreciation for the importance of marketing<\/font><\/span><\/div>\n
·         <\/span><\/span>Obsession for great guest service<\/font><\/span><\/div>\n <\/td>\n
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